Managers Food Service Sanitation Course
Food Protection Manager Certification Class (Reservation Required)
Duration: 8 hrs
Cost: $115.00 per person
Contact Linda Day at linda.day@morganhd.com or call 217-245-5111, then press option 6
Food Protection Manager Certification Class (Reservation Required)
Duration: 8 hrs
Cost: $115.00 per person
Contact Linda Day at linda.day@morganhd.com or call 217-245-5111, then press option 6